Extracts and Oils with dual / multi purpose applications, suitable as food additives, ingredients and flavorants
How do you make the best cocoa drink? A great start to your morning begins with a cup of natural cocoa tea. Our product presents a smooth chocolately flavor with no noticeable sediment settling at the bottom of the cup. We strongly recommend Aadrea Essentials cocoa powder for your morning and a day hot beverage…
Learn of a new cocoa mill now established in Luzira Uganda
Unsweetened cocoa powder is a natural product from cocoa beans. It is a key ingredient in brown chocolate, as a main product. Chocolate is a common treat for many. It possesses great flavors, and has been reputed for enhancing the sentiments of affection between persons in intimate relationships. The core ingredient is theobroma, cocoa powder…
Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean. It is used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals. Cocoa butter has a cocoa flavor and aroma. Its melting point is slightly below human body temperature. [read more] Cocoa butter, also called cacao butter,…
Alkalised cocoa powder is increasingly finding use in the preparation of foods and othe consumer goods. But is alkalising cocoa powder a necessary process?
